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cooking class

Homemade Miso workshop

cooking class

Homemade Miso workshop

7 reviews
Duration
3 hours
Group size
Up to 6 people
Includes
Equipment
Hosted in
English
cooking class

Homemade Miso workshop

cooking class

Homemade Miso workshop

7 reviews
Duration
3 hours
Group size
Up to 6 people
Includes
Equipment
Hosted in
English

What you'll do

If you love Japanese cuisine, you have tasted Miso and you may be liked it. However, it's not clear what Miso is and how it's made, isn't it? So, let me show you all the technic of homemade Miso with some information to help you understand it deeper. Firstly I will explain to you about the process and the ingredients and then you will mix all the ingredients to take the Miso back home. You would need 3-12 months to ferment it. The process takes a while but this experience will be a unique souvenir in the end. The handbook I made and after support by e-mail will guide you through the fermentation process so that you won't suffer after the workshop. The level of the workshop is from beginners to experts. Please feel free to ask me any questions about Miso. (Ingredients are all organic or naturally produced)

Your host

Akane

Akane

Hi :) I call myself Travelling Fermenter, who have now been travelling and teaching about homemade Miso for the last several years. The 1st time I ever made homemade Miso was in 2011. I didn’t expect the homemade Miso to taste so good. The taste was not only salty but a bit sweet and full of Umami. I was really thrilled because it had a richer taste than the miso you can buy on the market. This firs​t experience encouraged me to organize Miso workshops from Norway to NewZealand. Offering Miso workshop is the most favorite thing. I'm sure that my workshop is a very unique and unforgettable experience and the Miso you make will be a special souvenir to bring back home with you. Currently, I host the same workshop in Tokyo. Please chose whichever​ suitable for​ your schedule. https://www.airbnb.jp/experiences/1003976

What's included

Equipment
+ All the ingredients for 1kg of pre-fermented Miso + The handbook for tastier homemade Miso + Follow-up e-mail support

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Where you'll be

I will conduct the workshop at a shared cafe. It's close to all the popular spots in Yokohama area. The link below will show you how to access there. https://www.travelling-fermenter.com/access-to-bluff-terrace

Things to keep in mind

Cancellation policy

For a full refund, cancel at least 7 days before the experience is scheduled to start or within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 6 guests of all ages can attend. This workshop is child-friendly, but please be reminded that space is limited.  Please let me know in advance if you want to join the workshop with your children. ​  + Up to age 12     You can bring 2 children per…

More tips

The fee doesn't include - A container for the Miso - Transportation fees - Shipping fees ( but I will help you ship your Miso with no charge)
Akane
Homemade Miso workshop
7 reviews
$63/person
7 reviews
$63/person