cooking class

French Bread Making w/ Leo J. Baduria

French Bread Making w/ Leo J. Baduria

Duration:3 hours total
Includes:1 meal
Languages:Offered in English
Availability for this experience is extremely rare.
About your host
Len Senater is the founder and owner of The Depanneur, a showcase for the diverse culinary talent Toronto has to offer. For more than 7 years, I've been inviting guest cooks, both amateur and professional, to host all kinds of pop-up food events. There is alway something fun, interesting and unique going on at The Dep. Inspired by the many fine boulangeries of Montreal, Leo J. Baduria has been ba…
Len
Len
Len
Len
What we’ll do
For this fun, hands-on workshop, participants will learn the recipes and techniques for making traditional flatbreads found in Italy and France, such as Focaccia, Fougasse aux Olives, Pizza Margherita and Tarte Flambée. You will learn how to make dough from scratch, how to handle it from kneading and resting to stretching and shaping, as well as tips on timing and temperature for baking. You'll ge…
What I’ll provide
Light Lunch - Focaccia, Fougasse aux Olives, Pizza Margherita and Tarte Flambée + salad, preserves, coffee or tea

Len
cooking class
5.0
$75 per person
5.0
$75 per person