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food tasting

Wines, Cheeses, Sausages and conversation

Wines, Cheeses, Sausages and conversation

8 reviews
Participants will be greeted with a welcome drink, our traditional sangria of sparkling Alentejo, where we will explain why this drink and how it is prepared. Then we start product testing, where we highlight the Iberian black pork ham, the traditional Alentejo país, also the Iberian black pork, our traditional…
2 hours
Group size
Up to 10 people
Drinks, Food
Hosted in
English, Portuguese

What's included

Traditional Alentejo cheeses and sausages, all of black Iberian pork as well as traditional olive oil and olives
Vinhos regionais alentejanos, tintos, brancos e espumantes.

Your host



I am a founder of a space in Évora where visitors can taste the fantastic products of our region, such as our wines, cheeses, sausages among many other snacks. All products are of exceptional quality and the whole tasting is accompanied by a detailed explanation of each of the products so that visitors know how they are produced from the raw material to the final product.

Guest reviews

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Where you'll be

Participants will be at Bodeguita d'Avis, where they will participate in the competition. The venue has a modern and appropriate atmosphere to the event, having all the material necessary for its realization, as well as all legal licenses.


Keep these in mind

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside of the Airbnb website or app.

Guest requirements

Up to 10 guests ages 18 and up can attend.


This experience includes alcohol. Only guests who meet the legal drinking age will be served alcoholic beverages.

More tips

Participants should advise in advance if they have any type of food allergies.
food tasting
Wines, Cheeses, Sausages and conversation
8 reviews
From $34/person
8 reviews
From $34/person