Masterclass Pizza Dough & Learn the Techniques

Come join me for an interactive and hands on experience and take home pizzas you make
Chef in Keilor East
Provided at your home

Wood-fired pizza and Antipasto

$39 CAD per guest
Aromatic fire-baked pizza and Antipasto, perfect for parties, weddings, and corporate events. Fresh, handcrafted pizzas with a fun atmosphere.

High End Neapolitan Pizza

$60 CAD per guest
72-hour cold proofed dough with puffy, pillowy crusts and the finest toppings, baked in a wood-burning oven. An unforgettable culinary experience.

Woodfired Pizza Masterclass

$161 CAD per guest
Learn the secrets of real wood-fired pizza in my hands-on masterclass! I’ll show you how to stretch dough like a pro, balance flavours, fire up the oven, and create perfect pizzas from scratch. Whether you're a total beginner or a home pizza nerd, you'll leave with the skills (and the sauce) to impress. This is the pizza party you knead — guaranteed, take home Two pizzas you make plus an imported Italian olive oil bottle all inclusive, Keilor East location
You can message Sebastiano to customize or make changes.

My qualifications

Chef
20 years of experience
I've trained with world renowned pizza chefs and specialize in mobile wood-fired pizza.
Career highlight
I have catered events such as Arbory Afloat and been featured in Gourmet Traveller.
Education and training
I have completed training courses with Giovanni Tesauro and Molino Pasini.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Keilor East. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From $39 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Masterclass Pizza Dough & Learn the Techniques

Come join me for an interactive and hands on experience and take home pizzas you make
Chef in Keilor East
Provided at your home
From $39 CAD per guest
Free cancellation

Wood-fired pizza and Antipasto

$39 CAD per guest
Aromatic fire-baked pizza and Antipasto, perfect for parties, weddings, and corporate events. Fresh, handcrafted pizzas with a fun atmosphere.

High End Neapolitan Pizza

$60 CAD per guest
72-hour cold proofed dough with puffy, pillowy crusts and the finest toppings, baked in a wood-burning oven. An unforgettable culinary experience.

Woodfired Pizza Masterclass

$161 CAD per guest
Learn the secrets of real wood-fired pizza in my hands-on masterclass! I’ll show you how to stretch dough like a pro, balance flavours, fire up the oven, and create perfect pizzas from scratch. Whether you're a total beginner or a home pizza nerd, you'll leave with the skills (and the sauce) to impress. This is the pizza party you knead — guaranteed, take home Two pizzas you make plus an imported Italian olive oil bottle all inclusive, Keilor East location
You can message Sebastiano to customize or make changes.

My qualifications

Chef
20 years of experience
I've trained with world renowned pizza chefs and specialize in mobile wood-fired pizza.
Career highlight
I have catered events such as Arbory Afloat and been featured in Gourmet Traveller.
Education and training
I have completed training courses with Giovanni Tesauro and Molino Pasini.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Keilor East. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?