Culinary journey by Chef Marion
I create traditional, creative and fusion menus to share a wide range of good and fresh products in the season.
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Chef in Paris
Provided at your home
Cocktail - Catering
$90 CAD
Minimum $814 CAD to book
Homemade finger food for business meetings or private events. Combine buffet and finger food selections as you wish. Standard offer: 15 pieces per person, with tailored menus available on request.
Options:
Kid menu available on demand.
Extra help for the service needed above 7 guests.
Brunch - Breakfast
$106 CAD
Minimum $488 CAD to book
Complete seasonal breakfast, salted and sweetened, mainly homemade, with gluten free and dairy free options, fresh and healthy products.
Options:
Kid menu available on demand.
Extra help for the service needed above 7 guests.
Friendly cooking workshop
$123 CAD
Minimum $732 CAD to book
With friends, colleagues, or family, to learn or improve in cooking and baking. Workshop of about 3 hours including all foodstuffs, service and a tasting of preparations at the end of the workshop.
Fusion vegetarian menu
$139 CAD
Minimum $570 CAD to book
100% healthy and vegetarian menu that focuses on seasonal vegetables and tonus seeds, for the convinced or the adventurers who want to be surprised!
Menus in 5 acts: Seasonal aperitif, starter, main course, dessert, cute things.
Options:
Kid menu available on demand.
Extra help for the service needed above 7 guests.
Please mention any specific demands or allergens.
Spring-Summer Fusion Menu
$147 CAD
Minimum $781 CAD to book
A surprising journey using healthy and fusion flavors. Enjoy seasonal vegetables, slow-cooked dishes, and standout marinades.
A 5 courses structured menu : apéritif, appetizer, main course, dessert, homemade mignardises.
Options:
Kid menu available on demand.
Extra help for the service needed above 7 guests.
Please mention any specific demands or allergens.
Fall-winter menu
$147 CAD
Minimum $798 CAD to book
Savor a shared feast that combines fresh ingredients, bold spices, and creative vegetarian twists, all inspired by the season's market.
A 5 courses structured menu : apéritif, appetizer, main course, dessert homemade mignardises.
Options:
Kid menu available on demand.
Extra help for the service needed above 7 guests.
Please mention any specific demands or allergens.
You can message Marion to customize or make changes.
My qualifications
10 years of experience
I love to share my passion for cooking as a private chef or for culinary workshops
More than 900 private events
I've cooked for over 900 guests and was partner chef of La Belle Assiette during 8 years.
Professional retraining
I completed a professional retraining program (CAP Cuisine) in 2015, after law&pol degree
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My specialties
5.0 out of 5 stars, from 2 reviews
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I’ll come to you
I travel to guests in Paris, Courbevoie, Levallois-Perret and Neuilly-sur-Seine. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$106 CAD
Minimum $488 CAD to book
Free cancellation
Chefs on Airbnb are vetted for quality
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