Mabuhay, Austin! With Chef Dan

I create customized menus and experiences with various menus with Filipino Hospitality.
Chef in Austin
Provided at your home

Three Course Dinner

This selection includes a combination of an appetizer, entree, and dessert. The menu is customized based on your initial conversation whether it be your favorites, etc!
$160 CAD $160 CAD per guest
Minimum $1,113 CAD to book

Kamayan or Boodle Fight

Feast on a dinner laid out on banana leaves with different Filipino Specialities like Adobo, Lumpia, Pancit, and many more!
$174 CAD $174 CAD per guest

Four Course Dinner

A choice of two starters, an entree and a dessert. Yes, this menu is flexible! We can plan one together based on your favorites or depending on what I learn about you in our initial messages!
$209 CAD $209 CAD per guest
Minimum $1,530 CAD to book

Sushi Night

Indulge in an intimate sushi night crafted with authentic Japanese flavors and Filipino flair.
$279 CAD $279 CAD per guest
You can message Dan to customize or make changes.

My qualifications

10 years of experience
3 years at The Broadmoor; sushi chef and line cook at Uchiko Austin.
Career highlight
Sushi chef at Uchiko Austin, known for guest hospitality and technique.
Education and training
Scholarship student at Culinary Institute of America, Hyde Park, NY.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Austin, Texas, 78752, United States

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$174 CAD From $174 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Mabuhay, Austin! With Chef Dan

I create customized menus and experiences with various menus with Filipino Hospitality.
Chef in Austin
Provided at your home
$174 CAD From $174 CAD per guest
Free cancellation

Three Course Dinner

This selection includes a combination of an appetizer, entree, and dessert. The menu is customized based on your initial conversation whether it be your favorites, etc!
$160 CAD $160 CAD per guest
Minimum $1,113 CAD to book

Kamayan or Boodle Fight

Feast on a dinner laid out on banana leaves with different Filipino Specialities like Adobo, Lumpia, Pancit, and many more!
$174 CAD $174 CAD per guest

Four Course Dinner

A choice of two starters, an entree and a dessert. Yes, this menu is flexible! We can plan one together based on your favorites or depending on what I learn about you in our initial messages!
$209 CAD $209 CAD per guest
Minimum $1,530 CAD to book

Sushi Night

Indulge in an intimate sushi night crafted with authentic Japanese flavors and Filipino flair.
$279 CAD $279 CAD per guest
You can message Dan to customize or make changes.

My qualifications

10 years of experience
3 years at The Broadmoor; sushi chef and line cook at Uchiko Austin.
Career highlight
Sushi chef at Uchiko Austin, known for guest hospitality and technique.
Education and training
Scholarship student at Culinary Institute of America, Hyde Park, NY.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: Austin, Texas, 78752, United States

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?