Farm-to-table Hill Country dining by Chef Marvin

Enjoy intimate, heartfelt meals using fresh, local ingredients in the Texas Hill Country.
Chef in Fredericksburg
Provided at your home

Romantic roomside delivery

$184 CAD $184 CAD per guest
Minimum $366 CAD to book
Full three course meal delivery. Shared charcuterie appetizer. Choice of bacon wrapped filet mignon or miso glazed salmon entree. Shared chocolate fondue with fresh fruit and berries

Cypress Reserve Dinner

$191 CAD $191 CAD per guest
Minimum $380 CAD to book
A 4-course balanced meal with a focus on Hill Country charm, where simplicity meets sophistication in every handcrafted dish. Menu changes with seasonal availability but would feature TX Quail breast medallions with port-cherry Demi glaze.

Heritage Table Menu

$191 CAD $191 CAD per guest
Minimum $380 CAD to book
A 4-course menu blending classic comfort with modern touches, rooted in regional ingredients and designed to feel both familiar and elevated. Menu changes seasonally but would feature miso glazed wild caught Salmon as the entree.

Hillcrest Signature Dinner

$303 CAD $303 CAD per guest
Minimum $606 CAD to book
A refined 4-course feast highlighting Hill Country’s seasonal bounty, designed for memorable nights filled with elegance, depth, and comfort. Menu changes with seasonal availability but would feature pistachio crusted Axis venison loin as the entree
You can message Marvin to customize or make changes.

My qualifications

Chef
35 years of experience
I began in French kitchens in Denver, Aspen, & Vail before settling in Texas Hill Country.
Worked at Hill Top Cafe in Texas
I have personally cooked for Willie Nelson, Eric Clapton and Bonnie Raitt amongst others:)
Trained in Denver, CO
I trained at The Normandy Restaurant Français in Denver, CO.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Fredericksburg. To book in a different location, you can message me.
You can also come to me: Fredericksburg, Texas, 78624, United States

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$184 CAD From $184 CAD per guest
Minimum $366 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Farm-to-table Hill Country dining by Chef Marvin

Enjoy intimate, heartfelt meals using fresh, local ingredients in the Texas Hill Country.
Chef in Fredericksburg
Provided at your home
$184 CAD From $184 CAD per guest
Minimum $366 CAD to book
Free cancellation

Romantic roomside delivery

$184 CAD $184 CAD per guest
Minimum $366 CAD to book
Full three course meal delivery. Shared charcuterie appetizer. Choice of bacon wrapped filet mignon or miso glazed salmon entree. Shared chocolate fondue with fresh fruit and berries

Cypress Reserve Dinner

$191 CAD $191 CAD per guest
Minimum $380 CAD to book
A 4-course balanced meal with a focus on Hill Country charm, where simplicity meets sophistication in every handcrafted dish. Menu changes with seasonal availability but would feature TX Quail breast medallions with port-cherry Demi glaze.

Heritage Table Menu

$191 CAD $191 CAD per guest
Minimum $380 CAD to book
A 4-course menu blending classic comfort with modern touches, rooted in regional ingredients and designed to feel both familiar and elevated. Menu changes seasonally but would feature miso glazed wild caught Salmon as the entree.

Hillcrest Signature Dinner

$303 CAD $303 CAD per guest
Minimum $606 CAD to book
A refined 4-course feast highlighting Hill Country’s seasonal bounty, designed for memorable nights filled with elegance, depth, and comfort. Menu changes with seasonal availability but would feature pistachio crusted Axis venison loin as the entree
You can message Marvin to customize or make changes.

My qualifications

Chef
35 years of experience
I began in French kitchens in Denver, Aspen, & Vail before settling in Texas Hill Country.
Worked at Hill Top Cafe in Texas
I have personally cooked for Willie Nelson, Eric Clapton and Bonnie Raitt amongst others:)
Trained in Denver, CO
I trained at The Normandy Restaurant Français in Denver, CO.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Fredericksburg. To book in a different location, you can message me.
You can also come to me: Fredericksburg, Texas, 78624, United States

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?