Soulfull Eats by Charyte Symone

I am an experienced chef who aims to deliver an experience that reminds you of home, and a taste unlike any other.
Caterer in Orlando
Provided at your home

Dessert Catering

$28 CAD $28 CAD per guest
Minimum $686 CAD to book
Clients are able to choose 5-8 dessert options that can be for any special occasion and goes perfectly with wine

Small bites catering

$42 CAD $42 CAD per guest
Minimum $686 CAD to book
Bite-sized appetizers such as shrimp cocktail, Tostinis, or bruschetta, we’ve got you covered!

Soulful Brunch

$42 CAD $42 CAD per guest
Minimum $686 CAD to book
Brunch is the best meal of the day. We provide our clients a main entree such as shrimp and grits or chicken and waffles. They receive 2 sides as well. You always have the option to add more for a wider variety.

Full meals

$55 CAD $55 CAD per guest
Minimum $1,028 CAD to book
Full course meals with main protein option, 2 sides, and a dessert. All meals comes with a salad and fruit tray.
You can message Charyte to customize or make changes.

My qualifications

Caterer
2 years of experience
Catered events for businesses such as Dezerland and for businesses such as Orlando’s best
Career highlight
I’ve been featured on ESPN as well as CNN for my desserts and custom cakes.
Education and training
My great-grandmother was aChef in the early 1900s. It just runs in my blood.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 50 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$42 CAD From $42 CAD per guest
Minimum $686 CAD to book
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Soulfull Eats by Charyte Symone

I am an experienced chef who aims to deliver an experience that reminds you of home, and a taste unlike any other.
Caterer in Orlando
Provided at your home
$42 CAD From $42 CAD per guest
Minimum $686 CAD to book
Free cancellation

Dessert Catering

$28 CAD $28 CAD per guest
Minimum $686 CAD to book
Clients are able to choose 5-8 dessert options that can be for any special occasion and goes perfectly with wine

Small bites catering

$42 CAD $42 CAD per guest
Minimum $686 CAD to book
Bite-sized appetizers such as shrimp cocktail, Tostinis, or bruschetta, we’ve got you covered!

Soulful Brunch

$42 CAD $42 CAD per guest
Minimum $686 CAD to book
Brunch is the best meal of the day. We provide our clients a main entree such as shrimp and grits or chicken and waffles. They receive 2 sides as well. You always have the option to add more for a wider variety.

Full meals

$55 CAD $55 CAD per guest
Minimum $1,028 CAD to book
Full course meals with main protein option, 2 sides, and a dessert. All meals comes with a salad and fruit tray.
You can message Charyte to customize or make changes.

My qualifications

Caterer
2 years of experience
Catered events for businesses such as Dezerland and for businesses such as Orlando’s best
Career highlight
I’ve been featured on ESPN as well as CNN for my desserts and custom cakes.
Education and training
My great-grandmother was aChef in the early 1900s. It just runs in my blood.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 50 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?