Argentine roasts and barbecues by Sebastian

I have cooked grilled meats for events of up to 500 people in three countries.
Automatically translated
Chef in Barcelona
Provided at your home

Traditional grill

$228 CAD per guest
This menu plays with grilled cuts such as sirloin or wide asado, rosemary and salad potato garnish, plus family reunion-style service. It is cooked with firewood and charcoal to enhance the flavor.

Tasting in the fire

$268 CAD per guest
This option includes a selection of grilled meat cuts to share: chorizo criollo with chimichurri and creole salsas, a provolone tasting board and one of Patagonian chuletón, in addition to siromillo, asado ancho and garnishes.

Matured cuts and wagyu

$301 CAD per guest
Argentine and European courts are combined in this proposal. Includes steak tartar of beef with teriyaki salsa as entrante fred, followed by chuletón gallego madurado, loin of Argentine novillo and Galician ox. The closure is a Japanese A5 wagyu tataki on the chapa made at the moment.
You can message Sebastián to customize or make changes.

My qualifications

Chef
50 years of experience
I have refined my style in wood and charcoal and prepared live cooking for more than 500 people.
Career highlight
In 2024, I launched a fire cooking catering with live grill service.
Education and training
I learned in kitchens in Italy, Argentina and Spain from 2003.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Barcelona. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From $228 CAD per guest
Minimum $1,366 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Argentine roasts and barbecues by Sebastian

I have cooked grilled meats for events of up to 500 people in three countries.
Automatically translated
Chef in Barcelona
Provided at your home
From $228 CAD per guest
Minimum $1,366 CAD to book
Free cancellation

Traditional grill

$228 CAD per guest
This menu plays with grilled cuts such as sirloin or wide asado, rosemary and salad potato garnish, plus family reunion-style service. It is cooked with firewood and charcoal to enhance the flavor.

Tasting in the fire

$268 CAD per guest
This option includes a selection of grilled meat cuts to share: chorizo criollo with chimichurri and creole salsas, a provolone tasting board and one of Patagonian chuletón, in addition to siromillo, asado ancho and garnishes.

Matured cuts and wagyu

$301 CAD per guest
Argentine and European courts are combined in this proposal. Includes steak tartar of beef with teriyaki salsa as entrante fred, followed by chuletón gallego madurado, loin of Argentine novillo and Galician ox. The closure is a Japanese A5 wagyu tataki on the chapa made at the moment.
You can message Sebastián to customize or make changes.

My qualifications

Chef
50 years of experience
I have refined my style in wood and charcoal and prepared live cooking for more than 500 people.
Career highlight
In 2024, I launched a fire cooking catering with live grill service.
Education and training
I learned in kitchens in Italy, Argentina and Spain from 2003.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Barcelona. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?