Taste Inn by Daniel Rodriguez - Somm & Chef

As a sommelier and educator, I bring knowledge, warmth, and creativity to every table, crafting private dinners with chefs that are interactive, cultural, and unforgettable.
Chef in Mexico City
Provided at your home

Taste Inn ceviche menu pairings

$351 CAD $351 CAD per guest
Minimum $1,421 CAD to book
Menu & Pairings: Sparkling Wine welcome. 1) Shrimp Ceviche (interactive) prepared with Chef Alfredo, learning how shrimp cooks in lime and sauces. 2) Huachinango with Huitlacoche, a unique land-and-sea fusion. 3) Shrimp Cocktail with Mole, merging seafood and tradition. 4) Toro Ceviche, rich and balanced. Intermezzo: Mamey Sorbet, made fresh with our machine. 5) Salmon Ceviche, delicate and bright. Dessert: Zapote Negro Sorbet, also made fresh. All dishes are paired with wines, mezcal, and sake
You can message Daniel to customize or make changes.

My qualifications

Chef
13 years of experience
Wine, spirits, and mezcal sommelier, founder of ASI, with 2,300+ Airbnb reviews at 4.96.
Career highlight
Founder of the Agave Spirits Institute, the world’s first mezcal sommelier school
Education and training
Certified Wine Sommelier & Master of Agave Spirits, founder of the Agave Spirits Institute
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Mexico City. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$351 CAD From $351 CAD per guest
Minimum $1,421 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Taste Inn by Daniel Rodriguez - Somm & Chef

As a sommelier and educator, I bring knowledge, warmth, and creativity to every table, crafting private dinners with chefs that are interactive, cultural, and unforgettable.
Chef in Mexico City
Provided at your home
$351 CAD From $351 CAD per guest
Minimum $1,421 CAD to book
Free cancellation

Taste Inn ceviche menu pairings

$351 CAD $351 CAD per guest
Minimum $1,421 CAD to book
Menu & Pairings: Sparkling Wine welcome. 1) Shrimp Ceviche (interactive) prepared with Chef Alfredo, learning how shrimp cooks in lime and sauces. 2) Huachinango with Huitlacoche, a unique land-and-sea fusion. 3) Shrimp Cocktail with Mole, merging seafood and tradition. 4) Toro Ceviche, rich and balanced. Intermezzo: Mamey Sorbet, made fresh with our machine. 5) Salmon Ceviche, delicate and bright. Dessert: Zapote Negro Sorbet, also made fresh. All dishes are paired with wines, mezcal, and sake
You can message Daniel to customize or make changes.

My qualifications

Chef
13 years of experience
Wine, spirits, and mezcal sommelier, founder of ASI, with 2,300+ Airbnb reviews at 4.96.
Career highlight
Founder of the Agave Spirits Institute, the world’s first mezcal sommelier school
Education and training
Certified Wine Sommelier & Master of Agave Spirits, founder of the Agave Spirits Institute
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Mexico City. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?