Haute cuisine from Madrid by José Luis
I have cooked in 5-star hotels like The Palace.
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Chef in Madrid
Provided at Taberna & Media
Classic wine tapping
Rediscover the taste of traditional tapas accompanied by formidable wines. This option is a tribute to traditional Spanish cuisine.
$113 CAD $113 CAD per guest
Gourmet tapas with wine
Enjoy haute cuisine tapas paired with select labels. This menu offers tradition, innovation, and flavor in every bite. It's ideal for curious palates who want to try new things.
$121 CAD $121 CAD per guest
Mediterranean tapping with wines
Savor the freshest tapas, inspired by the cuisine of our sea. This menu is full of olive oil, seafood, vegetables and spices accompanied by sips reminiscent of sand and salt.
$129 CAD $129 CAD per guest
Chef's favorite dishes
The chef offers a seasonal tasting menu with local products of the highest quality, three appetizers, starter, fish, meat and dessert accompanied by a careful selection of Spanish wines all designed to enjoy an authentic gastronomic experience in harmony with the seasons of the year.
$289 CAD $289 CAD per guest
You can message Jose Luis to customize or make changes.
My qualifications
40 years of experience
I have cooked with chefs such as Claude Maison, Alain Guigan, Francisco Rubio and Luis Irizar.
Career highlight
I have appeared in the Macarfi Guide, the Repsol Guide and Time Out Madrid.
Education and training
I studied at the Lago Hospitality School and at the María Zallas School.
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My specialties
Where you'll go
Taberna & Media
28009, Madrid, Community of Madrid, Spain
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$113 CAD From $113 CAD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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