Elegant, bold flavors by Dre

I cooked at James Beard House, and always bring passion and refinement to the table.
Chef in Bithlo
Provided at your home

Protein Bowl

$89 CAD $89 CAD per guest
Choice of Protein Grilled Chicken-Shrimp-Salmon-Extra Vegetables Brown Rice Roasted Mushroom Roasted Brussel Sprouts Avocado Crema Tomatoes Carrots

Classic meal

$103 CAD $103 CAD per guest
Enjoy a flavorful menu featuring vibrant ingredients prepared any number of ways include: Roasted Vegetables, cide of your choice, Honey brined roasted Chicken

Island Frenzy App's

$130 CAD $130 CAD per guest
Choice of Smoke jerk chicken beef, chicken empanadas yucca fries coconut rice and peas

Gourmet culinary journey

$137 CAD $137 CAD per guest
Sit back and enjoy an extended feast cooked with high-quality proteins, and fresh fruits and vegetables.

Brunch Menu

$185 CAD $185 CAD per guest
Seasonal fruits scramble eggs applewood smoke bacon chicken sausage roasted potatoes

Welcome 2026 Out with 2025

$240 CAD $240 CAD per guest
Option of Roasted pork NY Strip Loin four sides House salad
You can message Andre to customize or make changes.

My qualifications

Chef
20 years of experience
From succulent soul food to elegant pasta, I bring flavor and elegance to my cuisine.
Career highlight
In 2017, I visited the prestigious institution to share my skills—a career highlight.
Education and training
I have an associate's degree from Le Cordon Bleu Orlando.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Osceola County, Fort McCoy and Bunnell. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$89 CAD From $89 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Elegant, bold flavors by Dre

I cooked at James Beard House, and always bring passion and refinement to the table.
Chef in Bithlo
Provided at your home
$89 CAD From $89 CAD per guest
Free cancellation

Protein Bowl

$89 CAD $89 CAD per guest
Choice of Protein Grilled Chicken-Shrimp-Salmon-Extra Vegetables Brown Rice Roasted Mushroom Roasted Brussel Sprouts Avocado Crema Tomatoes Carrots

Classic meal

$103 CAD $103 CAD per guest
Enjoy a flavorful menu featuring vibrant ingredients prepared any number of ways include: Roasted Vegetables, cide of your choice, Honey brined roasted Chicken

Island Frenzy App's

$130 CAD $130 CAD per guest
Choice of Smoke jerk chicken beef, chicken empanadas yucca fries coconut rice and peas

Gourmet culinary journey

$137 CAD $137 CAD per guest
Sit back and enjoy an extended feast cooked with high-quality proteins, and fresh fruits and vegetables.

Brunch Menu

$185 CAD $185 CAD per guest
Seasonal fruits scramble eggs applewood smoke bacon chicken sausage roasted potatoes

Welcome 2026 Out with 2025

$240 CAD $240 CAD per guest
Option of Roasted pork NY Strip Loin four sides House salad
You can message Andre to customize or make changes.

My qualifications

Chef
20 years of experience
From succulent soul food to elegant pasta, I bring flavor and elegance to my cuisine.
Career highlight
In 2017, I visited the prestigious institution to share my skills—a career highlight.
Education and training
I have an associate's degree from Le Cordon Bleu Orlando.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Osceola County, Fort McCoy and Bunnell. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?