SmokeyPan
I bring passion, creativity, and precision to every dish, blending variety of flavors into bold, soulful experiences. My focus on detail, presentation, and storytelling makes each meal unforgettable
Chef in Phoenix
Provided at your home
Soul Brunch
$104 CAD $104 CAD per guest
Start your day with an elevated infused brunch ; think plantain pancakes, spicy honey chicken, and tropical fruit mimosas. Each dish blends soulful comfort with vibrant Afro-inspired flavors. Perfect for birthdays, girls’ brunches, or weekend getaways.
Master the Art of Afro-Fusion
$139 CAD $139 CAD per guest
Learn how to bring African flavors to your kitchen with a hands-on class led by a private chef. From suya marinades to plantain-based desserts, you’ll cook, taste, and create memories. Perfect for couples or groups seeking something unique.
The SmokeyPan Signature Dinner
$174 CAD $174 CAD per guest
Gather around the table for a warm, soulful dinner featuring Jollof risotto, suya-spiced steak, and yam croquettes with creamy ata din din sauce. Designed for sharing, laughter, and connection — just like family.
You can message Stephen to customize or make changes.
My qualifications
5 years of experience
Afro-fusion private chef blending global flavors into unique experiences.
Career highlight
Widely known for curating the best Afro-fusion food experiences with global influence
Education and training
PhD in Mechanical Engineering, University of Central Florida and self taught on culinary
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Buckeye, Scottsdale and Phoenix. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$104 CAD From $104 CAD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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