New American Cuisine with Ryan Moser

I cook ingredient driven food with familiar flavors while drawing inspiration from local farms, preservation methods & the Appalachian South. Get 50% off with FIFAFAN50 at checkout!
Chef in New York
Provided at your home

Snacks For The Fans

A selection of 3 elevated snacks & small bites including crudos, skewers, tartlets, and fritters. Think aperitivo hour.
$114 CAD $114 CAD per guest
Minimum $981 CAD to book

Game Day Supper Spread

A more casual meal where your table is filled with 3 shareable plates where you help yourself!
$340 CAD $340 CAD per guest
Minimum $1,132 CAD to book

3 Course Meal

A three coursed meal featuring an appetizer, entree, and dessert per person.
$378 CAD $378 CAD per guest
Minimum $1,208 CAD to book

5 Course Meal

A five course dinner featuring three appetizers, an entree, and one dessert.
$453 CAD $453 CAD per guest
Minimum $1,434 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 7 reviews

Some reviews have been automatically translated.

My qualifications

5 years of experience
10+ years in hospitality; worked fine dining and upscale casual in NYC and VA.
Career highlight
Cooked at 2 Michelin Starred Aska and other acclaimed NYC restaurants.
Education and training
Trained in Michelin kitchens: Brenner Pass, Aska Brooklyn, and Lord's NYC.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$114 CAD From $114 CAD per guest
Minimum $981 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

New American Cuisine with Ryan Moser

I cook ingredient driven food with familiar flavors while drawing inspiration from local farms, preservation methods & the Appalachian South. Get 50% off with FIFAFAN50 at checkout!
Chef in New York
Provided at your home
$114 CAD From $114 CAD per guest
Minimum $981 CAD to book
Free cancellation

Snacks For The Fans

A selection of 3 elevated snacks & small bites including crudos, skewers, tartlets, and fritters. Think aperitivo hour.
$114 CAD $114 CAD per guest
Minimum $981 CAD to book

Game Day Supper Spread

A more casual meal where your table is filled with 3 shareable plates where you help yourself!
$340 CAD $340 CAD per guest
Minimum $1,132 CAD to book

3 Course Meal

A three coursed meal featuring an appetizer, entree, and dessert per person.
$378 CAD $378 CAD per guest
Minimum $1,208 CAD to book

5 Course Meal

A five course dinner featuring three appetizers, an entree, and one dessert.
$453 CAD $453 CAD per guest
Minimum $1,434 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 7 reviews

Some reviews have been automatically translated.

My qualifications

5 years of experience
10+ years in hospitality; worked fine dining and upscale casual in NYC and VA.
Career highlight
Cooked at 2 Michelin Starred Aska and other acclaimed NYC restaurants.
Education and training
Trained in Michelin kitchens: Brenner Pass, Aska Brooklyn, and Lord's NYC.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?