Elevate any gathering with a beautifully curated Charcuterie Board. Crafted with intention, color, texture, and flavour in every detail. Each board is arranged with a chef’s touch, balancing freshness, richness, and seasonality for an unforgettable grazing experience.

A celebration of bold flavours and fresh ingredients inspired by Latin America. My dishes highlight vibrant salsas, slow-cooked meats, bright citrus, and the warmth of home-style cooking. Expect colourful plates, balanced seasoning, and a soulful approach that brings the energy of Latin kitchens to your table.

Mediterranean cooking is all about simplicity, seasonal produce, and clean, honest flavours. I focus on fresh herbs, olive oil, grilled proteins, and bright vegetables, creating dishes that feel both light and comforting. It’s a relaxed, elegant style of cooking that turns every meal into a wholesome experience.