Private Chef Alejandro
Stews, rice dishes, creative cuisine, seafood, flavour and quality.
Automatically translated
Chef in Mallorca Other
Provided at your home
Fresh & Light
Enjoy a fresh and light offering with a selection of healthy dishes: choose a quinoa salad with avocado and nuts, a cold zucchini and mint soup, baked sea bream with potatoes and roasted vegetables, and finish with a mango mousse with almond crumble.
$144 CAD $144 CAD per guest
Pasta Lovers
Enjoy a complete experience for pasta lovers: start with a bruschetta of tomato, basil, and mozzarella, followed by ricotta ravioli with sage butter, choose between chicken tagliata with pesto or beef tagliata with a red wine reduction, and finish with a classic tiramisu.
$152 CAD $152 CAD per guest
Mediterranean Experience
Enjoy a unique Mediterranean experience: choose 2 appetizers from delicious options such as creamy burrata with cherry tomatoes, followed by a fresh tuna tartare. For the main course, beef sirloin with truffled mashed potatoes, followed by cheesecake with a red berry coulis.
$168 CAD $168 CAD per guest
Meat & Flavor
Enjoy a full experience with lamb mini burgers and porcini mushroom and Manchego cheese croquettes. Choose between free-range chicken with truffled purée or beef sirloin with a wine reduction. Finish with a delicious chocolate coulant served with vanilla ice cream.
$176 CAD $176 CAD per guest
Premiun steak dinner
Enjoy a premium dinner featuring beef carpaccio, creamy Iberian ham croquettes, entrecôte steak with rustic potatoes and pepper sauce, and to finish, a chocolate coulant with vanilla ice cream. Choose one dish from each course for a complete experience.
$192 CAD $192 CAD per guest
Seafood Deluxe
Enjoy a complete experience with our Seafood Deluxe: fresh appetizers like mini seafood tartlets and prawn ceviche, steamed mussels as a first course, main course options of baked salmon or premium turbot, and to finish, a delicate vanilla panna cotta with a red berry coulis.
$192 CAD $192 CAD per guest
You can message Alejandro to customize or make changes.
My qualifications
4 years of experience
Head chef and sous chef in renowned restaurants in Seville.
Career highlight
I work under outstanding bosses and develop my own style in Seville.
Education and training
Training with Pepe Rodríguez's Cocina y Alma and El Bohío chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$144 CAD From $144 CAD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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