Gourmet menus by Clémentine

I have worked in several renowned Michelin-starred restaurants, as well as a head chef in Paris for 5 years.
Automatically translated
Chef in Paris
Provided at your home

3-Part Experience

This package includes a starter, a main course and an individual dessert made with fresh, seasonal, quality products. Example: Starter: Roasted langoustine, jasmine-scented red rice, butternut squash, verbena milk foam Main course: Juniper-glazed duckling fillet, truffled carrot puree, roasted carrot, blackcurrant Individual dessert: Exotic fruit tartlet with mango and combawa gel
$177 CAD $177 CAD per guest
Minimum $434 CAD to book

Luxurious experience in 5 steps

€100 off when you book for €150 or more with the code YUMMY100 - Book by February 4th, use later! This offer includes an aperitif, an amuse-bouche, a starter, a main course and a dessert made with premium, fresh, quality products.
$217 CAD $217 CAD per guest
Minimum $771 CAD to book

Unforgettable experience 6 times

€100 off when you book for €150 or more with the code YUMMY100 - Book by February 4th, use later! This package includes an aperitif, amuse-bouche, a starter, a main course, certified cheeses, and a dessert, all made with fresh, premium-quality products.
$314 CAD $314 CAD per guest
Minimum $1,252 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
I have worked in several Michelin-starred restaurants, such as Le Balzac by Pierre Gagnaire.
Career highlight
I ran the kitchen at Franquette Paris alone for five years.
Education and training
I obtained a Bachelor's degree in Culinary Arts and Entrepreneurship from Ferrandi Paris.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$177 CAD From $177 CAD per guest
Minimum $434 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Gourmet menus by Clémentine

I have worked in several renowned Michelin-starred restaurants, as well as a head chef in Paris for 5 years.
Automatically translated
Chef in Paris
Provided at your home
$177 CAD From $177 CAD per guest
Minimum $434 CAD to book
Free cancellation

3-Part Experience

This package includes a starter, a main course and an individual dessert made with fresh, seasonal, quality products. Example: Starter: Roasted langoustine, jasmine-scented red rice, butternut squash, verbena milk foam Main course: Juniper-glazed duckling fillet, truffled carrot puree, roasted carrot, blackcurrant Individual dessert: Exotic fruit tartlet with mango and combawa gel
$177 CAD $177 CAD per guest
Minimum $434 CAD to book

Luxurious experience in 5 steps

€100 off when you book for €150 or more with the code YUMMY100 - Book by February 4th, use later! This offer includes an aperitif, an amuse-bouche, a starter, a main course and a dessert made with premium, fresh, quality products.
$217 CAD $217 CAD per guest
Minimum $771 CAD to book

Unforgettable experience 6 times

€100 off when you book for €150 or more with the code YUMMY100 - Book by February 4th, use later! This package includes an aperitif, amuse-bouche, a starter, a main course, certified cheeses, and a dessert, all made with fresh, premium-quality products.
$314 CAD $314 CAD per guest
Minimum $1,252 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
I have worked in several Michelin-starred restaurants, such as Le Balzac by Pierre Gagnaire.
Career highlight
I ran the kitchen at Franquette Paris alone for five years.
Education and training
I obtained a Bachelor's degree in Culinary Arts and Entrepreneurship from Ferrandi Paris.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?