Private Chef Mediterranean Experience in Barcelona
My cuisine is a fusion of my Peruvian roots, Basque technique and Mediterranean sensibility. I create menus that tell stories, build bridges.
Automatically translated
Chef in Barcelona
Provided at your home
Cheesecake keto
Almond base, cream cheese and forest fruit reduction, gluten-free - sugar-free. (6 servings)
Spring Menu
Enjoy a Mediterranean spring dining experience with a private chef in your villa or holiday home. This seasonal menu features fresh, local ingredients, shared starters and a traditional open-fire barbecue. Designed for relaxed gatherings, it’s perfect for friends, families or retreats. We take care of everything so you can simply enjoy the moment.
$126 CAD $126 CAD per guest
Minimum $1,007 CAD to book
Extras
Fee apliccable to modifications requested by our customers.
$128 CAD $128 CAD per group
Mediterranean tradition
Authentic Mediterranean flavours with fresh, seasonal products. A balanced menu that combines tradition and sophisticated home cooking: artisanal focaccia, porcini mushroom croquettes, seafood and farm-fresh paella, or ossobuco in red wine, and an unforgettable caramelized torrija. Ideal for sharing a warm, tasty and very Spanish experience.
$141 CAD $141 CAD per guest
Minimum $842 CAD to book
Vegetarian experience
Enjoy a fresh plant-based dining experience with a private chef in Barcelona. This seasonal menu is inspired by Mediterranean flavors and crafted with local ingredients, featuring vibrant dishes designed for sharing in a relaxed setting. Perfect for groups, retreats or special occasions. We take care of everything so you can simply enjoy.
$141 CAD $141 CAD per guest
Minimum $842 CAD to book
Personalized Experience
A flexible, premium option for those looking for a unique experience.
Using this base menu, you can create a tailor-made proposal: from Mediterranean cuisine to fusion or international options.
The final price may vary depending on the ingredients selected, the complexity of the menu, and the specific service requirements, and is paid separately.
$152 CAD $152 CAD per guest
Minimum $606 CAD to book
You can message Ela to customize or make changes.
5.0 out of 5 stars, from 6 reviews
My qualifications
15 years of experience
I worked at Japanese-Peruvian restaurant Pakta and Michelin-starred ABaC in Barcelona.
Education and training
I did my professional studies at the Basque Culinary Center in San Sebastián.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$58 CAD $58 CAD per guest, previously $64 CAD
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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