French-Caribbean caterer Paris, Brunch & Lunch Box
I cooked for the Olympic Games, Chanel, Céline and Hélène Darroze.
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Caterer in Paris
Provided at your home
Easter & Chocolate
Le Tourment d’Amour is an iconic pastry from the Les Saintes archipelago.
For this Easter edition, Maison DAGA offers a reading focused on chocolate.
A selection of chocolate-themed pieces, designed for 4 or 8 people.
The Easter Siyati is a sweet appetizer platter featuring chocolate-based creations.
An offering designed for a convivial experience, with family or friends.
Great for:
• Easter snack
• Dessert to share
• Family time
$45 CAD $45 CAD per guest
Minimum $89 CAD to book
LunchBox Franco-Caribbean Paris
The breakfast that changes everything. Each box prepared in the morning: hot Caribbean dish (chicken coconut rice cream or smoked vegetables with herb sauce, veggie option), colourful salad, homemade dessert (pineapple tourment d'amour or coconut mont blanc). Fresh products, spices from the West Indies. Gluten-free upon request. Min. 4 pers. Delivery to office or home Paris + inner suburbs.
$55 CAD $55 CAD per guest
Minimum $434 CAD to book
Franco-Caribbean breakfast
This service combines sweet and savoury elements inspired by French and Caribbean traditions. It can include baguette, croissants, bread and butter, brioche and hot chocolate with spices. The whole is part of an approach combining Parisian references and Caribbean influences.
$59 CAD $59 CAD per guest
Siyati Duo platter & drink
Siyati: Creole signature, the Caribbean art of sharing. This tray for 2 slips into your bag for the Seine quays, an aperitif or a picnic in the park. Squash and sea lettuce accras, duck puff pastry, cod puff pastry, shrimp finger, sweet potato oyster mushroom croquette with herbs and mayo, hummus and chilli tartlet. West Indian spices, homemade in the morning.
$59 CAD $59 CAD per guest
Siyati platter for 4 & drink
Siyati: Creole signature, the Caribbean art of sharing. Perfect for an after-work drink, aperitif or picnic on the Parisian quays. Sea lettuce squash accras, duck puff pastry, finger crab, shiitake mushroom croquette with chili oil mayo, sweet pepper hummus tartlet, lime gravelax tartlet. Spices from the West Indies, homemade the same day. Vegetarian option available.
$59 CAD $59 CAD per guest
Minimum $236 CAD to book
Luxury Franco-Caribbean brunch
For days when you deserve more than a sandwich. Hummus tartlet with chilli or lime gravlax — Caribbean gourmet dish (chicken coconut rice cream, sweet potato boucané vegetables or prestige option) — pineapple tourment d'amour or sweet potato crème brûlée. Premium packaging, West Indian spices. Gluten-free possible. Min. 4 pers. Paris + inner city.
$64 CAD $64 CAD per guest
Minimum $638 CAD to book
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5.0 out of 5 stars, from 6 reviews
My qualifications
7 years of experience
I have worked in hotels and culinary residences, alongside Hélène Darroze.
Career highlight
I have worked for Chanel, Céline, prestigious weddings and at the Olympic Games.
Education and training
I have a certificate of professional competence and have trained in various restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$59 CAD From $59 CAD per guest
Free cancellation
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