Private Chef Seth

Southern Creole, Mediterranean, Spanish, live-fire cooking, seasonal ingredients.
Chef in Portland
Provided at your home

Pacific Northwest Bounty

$275 CAD $275 CAD per guest
Experience the Pacific Northwest with a full selection of dishes: start with Butternut Squash Ravioli or Wild Mushroom Sautee, followed by a Smokey Peach Salad. For the main course, enjoy Chickory Crusted Flat Iron or Blackened Salmon, and finish with StrappleBerry Fruit Crisp.

Taste of Asia

$309 CAD $309 CAD per guest
Experience the vibrant flavors of Asia with our all-inclusive menu. Start with a variety of spring rolls and sushi rolls, followed by refreshing green papaya salad and delicate tuna rolls. Enjoy the classic Pad Thai as your main course, and finish with an innovative fried wasabi ice cream dessert that combines crisp tempura, smoky chocolate, and yuzu cream.

Mediterranean Experience

$344 CAD $344 CAD per guest
Indulge in a Mediterranean Fine Dining Experience featuring a choice of exquisite appetizers like Lobster & Saffron Arancini or Tuna Crudo Cone. Select a first course from Charred Octopus or Caramelized Onion Montadito. Enjoy all main courses including Lamb Saddle and Branzino al Limone, with vegetarian options available. Conclude with a decadent Chocolate & Hazelnut Gianduja Sphere.
You can message Seth to customize or make changes.

My qualifications

Chef
27 years of experience
shaped by 25 years in the kitchen and formal culinary training through Navy and Escoffier.
Career highlight
Known for custom multi-course dinners blending Creole, Mediterranean flavors.
Education and training
U.S. Navy culinary certification and an Associate’s in Culinary Arts from Escoffier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Portland, Vancouver, Gresham and Hillsboro. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$275 CAD From $275 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Seth

Southern Creole, Mediterranean, Spanish, live-fire cooking, seasonal ingredients.
Chef in Portland
Provided at your home
$275 CAD From $275 CAD per guest
Free cancellation

Pacific Northwest Bounty

$275 CAD $275 CAD per guest
Experience the Pacific Northwest with a full selection of dishes: start with Butternut Squash Ravioli or Wild Mushroom Sautee, followed by a Smokey Peach Salad. For the main course, enjoy Chickory Crusted Flat Iron or Blackened Salmon, and finish with StrappleBerry Fruit Crisp.

Taste of Asia

$309 CAD $309 CAD per guest
Experience the vibrant flavors of Asia with our all-inclusive menu. Start with a variety of spring rolls and sushi rolls, followed by refreshing green papaya salad and delicate tuna rolls. Enjoy the classic Pad Thai as your main course, and finish with an innovative fried wasabi ice cream dessert that combines crisp tempura, smoky chocolate, and yuzu cream.

Mediterranean Experience

$344 CAD $344 CAD per guest
Indulge in a Mediterranean Fine Dining Experience featuring a choice of exquisite appetizers like Lobster & Saffron Arancini or Tuna Crudo Cone. Select a first course from Charred Octopus or Caramelized Onion Montadito. Enjoy all main courses including Lamb Saddle and Branzino al Limone, with vegetarian options available. Conclude with a decadent Chocolate & Hazelnut Gianduja Sphere.
You can message Seth to customize or make changes.

My qualifications

Chef
27 years of experience
shaped by 25 years in the kitchen and formal culinary training through Navy and Escoffier.
Career highlight
Known for custom multi-course dinners blending Creole, Mediterranean flavors.
Education and training
U.S. Navy culinary certification and an Associate’s in Culinary Arts from Escoffier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Portland, Vancouver, Gresham and Hillsboro. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?