Private Chef Federica
€100 OFF with CODE: CHEF100PROMO
Gastronomy, pastry, quality raw material, customer experience, rigour.
Automatically translated
Chef in Barcelona
Provided at your home
PICNIC BAG
Enjoy a gourmet picnic with a selection of fresh and varied first courses, a main course to choose from classic and vegetarian options, and a homemade dessert to end on a sweet note. Perfect for a complete and balanced meal.
$193 CAD $193 CAD per guest
#biz & private 0.2
Our magnificent menu offers an exquisite selection for every moment: choose an appetizer from savoury mini croissants, tramezzini, mini burgers, and more; a main course from the attached list; and a dessert from cake, monoporzioni, sweet mignons, or fruit salad.
$193 CAD $193 CAD per guest
#biz & private
Enjoy a complete dining experience with our #biz & private offering. Choose a starter from a selection of fresh and varied options, followed by a main course that includes risottos, pasta, and house specialties. For the main course, choose from carefully prepared meats and seafood. Finish with a delicious and sophisticated dessert.
$228 CAD $228 CAD per guest
You can message Federica to customize or make changes.
My qualifications
15 years of experience
15 years in the restaurant and events industry; I facilitate food and wine experiences.
Career highlight
Renowned for creating culinary experiences focused on unique emotions.
Education and training
Training with my mother and apprenticeships in top culinary establishments.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$193 CAD From $193 CAD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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