Experience with Agus
Japanese, sushi, private dining, experiential cuisine.
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Chef in Tulum
Provided at your home
Classic breakfasts
cafe
Natural fruit juice
Assortment of seasonal fruits
Green chilaquiles with a fried egg
$48 CAD $48 CAD per guest
Minimum $349 CAD to book
Brunch
cafe
tropical juices
croisant ham and cheese
Grilled steak with butter and rosemary
green leaf salad
$57 CAD $57 CAD per guest
Minimum $302 CAD to book
Mixed Lunch
roasted salmon with butter and rosemary
green leaf salad
roasted sirloin
rosemary cambray potatoes
$90 CAD $90 CAD per guest
Minimum $472 CAD to book
Premium prices
grilled sirloin
Pasta Alfredo, with fettuccine
roasted octopus with butter and spices
Hummus served with pita bread
$161 CAD $161 CAD per guest
Minimum $868 CAD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
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My qualifications
16 years of experience
15 years in gastronomy; private chef in Quintana Roo and Oaxaca over 3 years.
Career highlight
Private chef in Mexico since 2016, crafting exclusive dining experiences.
Education and training
Trained in Buenos Aires specializing in sushi and Japanese cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$57 CAD From $57 CAD per guest
Minimum $302 CAD to book
Free cancellation