Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, contemporary fusion cuisine.
Automatically translated
Chef in Tenerife
Provided at your home

Seasonal Chef Menu

Chef’s Seasonal Menu 8 dishes · the customer chooses 4 (Starter / First Course / Main Course / Dessert) This menu is based on seasonal products, contemporary techniques, and clean, balanced pairings. A menu designed as an introduction to my cuisine, where respect for the product and the lightness of the whole take centre stage.
$146 CAD $146 CAD per guest

MERGE MENU

Fusion menu inspired by international cuisine, combining European and Asian techniques with Mediterranean flavours. A balance between meat and fish, with dishes that are rich yet approachable.
$218 CAD $218 CAD per guest

Contemporary Canaries.

This menu is a contemporary tribute to the Canary Islands: local products, modern techniques, and flavours deeply rooted in Guanche tradition. Inspired by Mount Teide, the Atlantic Ocean and the identity of each island, we have reinterpreted Canarian classics with a modern, clean and elegant look.
$218 CAD $218 CAD per guest

CHEF'S SPECIAL

A signature tasting menu based on contrasts: temperature, texture, acidity, fat, and umami. A personal cuisine that connects Europe, Asia, and modern techniques, where every dish is an experience, not just a dish.
$251 CAD $251 CAD per guest
You can message Oleh to customize or make changes.

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and 5 years in Tenerife.
Career highlight
Internships at Michelin-starred restaurants and executive chef on various projects.
Education and training
Training in culinary arts (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$146 CAD From $146 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, contemporary fusion cuisine.
Automatically translated
Chef in Tenerife
Provided at your home
$146 CAD From $146 CAD per guest
Free cancellation

Seasonal Chef Menu

Chef’s Seasonal Menu 8 dishes · the customer chooses 4 (Starter / First Course / Main Course / Dessert) This menu is based on seasonal products, contemporary techniques, and clean, balanced pairings. A menu designed as an introduction to my cuisine, where respect for the product and the lightness of the whole take centre stage.
$146 CAD $146 CAD per guest

MERGE MENU

Fusion menu inspired by international cuisine, combining European and Asian techniques with Mediterranean flavours. A balance between meat and fish, with dishes that are rich yet approachable.
$218 CAD $218 CAD per guest

Contemporary Canaries.

This menu is a contemporary tribute to the Canary Islands: local products, modern techniques, and flavours deeply rooted in Guanche tradition. Inspired by Mount Teide, the Atlantic Ocean and the identity of each island, we have reinterpreted Canarian classics with a modern, clean and elegant look.
$218 CAD $218 CAD per guest

CHEF'S SPECIAL

A signature tasting menu based on contrasts: temperature, texture, acidity, fat, and umami. A personal cuisine that connects Europe, Asia, and modern techniques, where every dish is an experience, not just a dish.
$251 CAD $251 CAD per guest
You can message Oleh to customize or make changes.

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and 5 years in Tenerife.
Career highlight
Internships at Michelin-starred restaurants and executive chef on various projects.
Education and training
Training in culinary arts (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?