An authentic Italian culinary experience in a convivial and relaxed atmosphere. This menu is for those who want to discover the flavours of Italian tradition, made using fresh, high-quality, seasonal ingredients. The experience begins with an appetizer featuring carefully selected local products. Next comes a traditional Italian first course, such as fresh pasta or a risotto, followed by an Italian dessert. I handle everything from food preparation in the kitchen to table service, right through to the final cleaning.

Enjoy an authentic, convivial Italian experience, where food becomes a way to share. Instead of a traditional menu, I propose a sequence of dishes and local products served at the centre of the table, to be enjoyed together in an informal but refined manner. Each course tells a story, featuring seasonal ingredients and the chef's creations. A dynamic, social, and engaging experience, just like a real Italian dinner.

A comprehensive menu that showcases the best of Tuscia's cuisine, striking a balance between tradition and elegance. Includes: • Amuse-bouches • Homemade artisanal bread • 4 courses (appetizer, first course, main course, dessert) • Small pastry selection to finish • Wine and water • Table service • Final cleaning