Mouthwatering flavors by Kimberly
I worked from the ground up, catering memorable events for notable clients.
Chef in San Antonio US
Provided at your home
Casa Mexican Breakfast
$49 CAD $49 CAD per guest
Huevos Rancheros, crispy papas, homemade refried beans, peppered bacon, assorted fruit tray, pan dulce, fresh salsita, warm fresh flour tortillas.
Smoke and Spice Tapas
$89 CAD $89 CAD per guest
Tapas:
Hill Country Ahumado Shrimp , Smoked Gulf shrimp, avocado crema, pickled Fresno chiles, crisp tortilla rounds.
Mini Brisket Tacos al Pastor ,Slow smoked brisket, pineapple pickled slaw, chipotle aioli, handmade corn tortillas.
Chorizo & Manchego Stuffed Dates, Sweet Medjool dates with Spanish chorizo and Manchego, wrapped in smoky bacon, drizzled with honey.
Corn & Jalapeño Croquettes , Golden fried corn, cheddar, jalapeño, with smoky paprika aioli.
Family BBQ Feast
$91 CAD $91 CAD per guest
Smoked brisket, kielbasa sausage, potato salad, tangy coleslaw, cowboy pinto beans, bbq sauce, pickles ,onions, Texas slice bread, smoked pecan pie cobbler.
You can message Kimberly to customize or make changes.
My qualifications
30 years of experience
Hospitality professional skilled in service, teamwork, and making every guest feel at home
Career highlight
Catered for celebrities and high-profile events, delivering exceptional dining experiences
Education and training
Professional chef, Worked up from the ground, expert in hospitality & team leadership
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$49 CAD From $49 CAD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?




