Enjoy an easy family-style meal without the cooking. Your reservation chooses 3 entrées + 3 sides for the entire group to share. Entrées include Garlic Herb Chicken, Dominican Stewed Chicken, Slow-Roasted Pernil, Southern Fried Fish, Smothered Chicken, or Caribbean Shrimp. Choose from White Rice, Garlic Mashed Potatoes, Sweet Plantains, Moro de Guandules, Dominican Potato Salad, or Mac & Cheese. Prepared fresh and delivered ready to enjoy. Choose 3 entrées and 3 side dishes.

Bring brunch home with a flavorful spread prepared for your group. Your reservation chooses 5 brunch selections to share: Garlic Butter Sirloin Steak & Eggs, Chicken & Belgian Waffles, Brioche French Toast, Shrimp & Creamy Grits, Fresh Seasonal Fruit, Breakfast Potatoes, Maple Pepper Bacon, Breakfast Sausage, Tres Golpes, or Fried Fish. Your group also chooses one beverage: Orange Juice, Passion Fruit Juice, or Dominican Coffee.

Fresh, flavorful, and made for gathering. Your group chooses Garlic Herb Salmon or Roasted Chicken as the featured entrée, served with seasoned rice, green beans, roasted sweet potatoes, and a fresh seasonal accompaniment. Your meal is prepared in your vacation home and served family-style, bringing Abuela’s signature flavor to the table with a lighter, balanced approach.

Turn your vacation stay into an elevated coastal dinner. Your group chooses Pan-Seared Garlic Butter Snapper or Blackened Salmon with Citrus Herb Butter Sauce, paired with Coconut Rice Pilaf, roasted seasonal vegetables, garden salad, and dinner rolls, followed by a sweet finish. Prepared in your vacation home with plated service for a relaxed private-chef experience perfect for date nights, celebrations, and family gatherings.

Chef’s Five-Course Tasting Menu First Course * Caribbean Ceviche Second Course * Tropical Caesar Salad Third Course * Creamy Corn Chowder Main Course * Filet Mignon Accompaniments * Truffle Mashed Potatoes * Roasted Asparagus Dessert * Flan

You can ask this chef to create a meal around your preferences.