Private Chef César

Private menus, tastings, local cuisine, #FarmToTable.
Automatically translated
Chef in Nuevo Vallarta
Provided at your home

Basic toiletries

A menu inspired by local and seasonal ingredients, crafted with a focus on local produce and respect for its origins. A farm-to-table concept that aims to express freshness, identity, and flavour through honest and carefully executed cuisine.
$206 CAD $206 CAD per guest

Italian

A proposal that celebrates the essence of Italian cuisine through the ingredients, the technique, and the joy of sharing. A menu designed to feel intimate, comforting, and memorable.
$206 CAD $206 CAD per guest

mexican

A menu that explores Mexican cuisine through ingredients, seasonality, and memory. A proposal designed for sharing, where corn, vegetables, chili peppers and carefully prepared dishes create a warm, profound experience full of flavour.
$206 CAD $206 CAD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
Over 10 years of experience creating custom menus and founder of Ensō Bakery.
Career highlight
I managed a hotel for 3 years with a #FarmToTable approach.
Education and training
I learned from my grandmother and my mother; I received training at Alcalde and PalReal.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 10 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$206 CAD From $206 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef César

Private menus, tastings, local cuisine, #FarmToTable.
Automatically translated
Chef in Nuevo Vallarta
Provided at your home
$206 CAD From $206 CAD per guest
Free cancellation

Basic toiletries

A menu inspired by local and seasonal ingredients, crafted with a focus on local produce and respect for its origins. A farm-to-table concept that aims to express freshness, identity, and flavour through honest and carefully executed cuisine.
$206 CAD $206 CAD per guest

Italian

A proposal that celebrates the essence of Italian cuisine through the ingredients, the technique, and the joy of sharing. A menu designed to feel intimate, comforting, and memorable.
$206 CAD $206 CAD per guest

mexican

A menu that explores Mexican cuisine through ingredients, seasonality, and memory. A proposal designed for sharing, where corn, vegetables, chili peppers and carefully prepared dishes create a warm, profound experience full of flavour.
$206 CAD $206 CAD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
Over 10 years of experience creating custom menus and founder of Ensō Bakery.
Career highlight
I managed a hotel for 3 years with a #FarmToTable approach.
Education and training
I learned from my grandmother and my mother; I received training at Alcalde and PalReal.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 10 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?