World at the Table by Gabriel

We bring roots and history to your home, with global culinary experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Algarve
Provided at your home

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, Brie. Charcuterie: Iberian ham, traditional chorizo, paio, Prosciutto di Parma, Salame Milano, bresaola. Beverages: wines. All courses are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$89 CAD $89 CAD per guest
Minimum $453 CAD to book

Brunch

Appetizers: cheese bread, mini pastéis de nata, hummus with pita bread. Main courses: Eggs Benedict (with hollandaise sauce), classic French omelette, croissant with creamy scrambled eggs, quiche lorraine. Sweets: pain au chocolat, crêpes with fresh fruit, açaí bowl (Brazil). Beverages: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$106 CAD $106 CAD per guest
Minimum $1,052 CAD to book

Dinner and Lunches

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagna, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$133 CAD $133 CAD per guest
Minimum $922 CAD to book
You can message Gabriel to customize or make changes.

My qualifications

10 years of experience
Brazilian, specialized in luxury hospitality at brands such as Six Senses, Fasano, and Sublime Comporta.
Education and training
Degree in Gastronomy Specialization in luxury hospitality Event management and development
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$89 CAD From $89 CAD per guest
Minimum $453 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

World at the Table by Gabriel

We bring roots and history to your home, with global culinary experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Algarve
Provided at your home
$89 CAD From $89 CAD per guest
Minimum $453 CAD to book
Free cancellation

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, Brie. Charcuterie: Iberian ham, traditional chorizo, paio, Prosciutto di Parma, Salame Milano, bresaola. Beverages: wines. All courses are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$89 CAD $89 CAD per guest
Minimum $453 CAD to book

Brunch

Appetizers: cheese bread, mini pastéis de nata, hummus with pita bread. Main courses: Eggs Benedict (with hollandaise sauce), classic French omelette, croissant with creamy scrambled eggs, quiche lorraine. Sweets: pain au chocolat, crêpes with fresh fruit, açaí bowl (Brazil). Beverages: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$106 CAD $106 CAD per guest
Minimum $1,052 CAD to book

Dinner and Lunches

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagna, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
$133 CAD $133 CAD per guest
Minimum $922 CAD to book
You can message Gabriel to customize or make changes.

My qualifications

10 years of experience
Brazilian, specialized in luxury hospitality at brands such as Six Senses, Fasano, and Sublime Comporta.
Education and training
Degree in Gastronomy Specialization in luxury hospitality Event management and development
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?