Mondays with Marbella Chef

An Italian table open to the world. Menus inspired by international cuisines, presented with charm and elegance. Cuisine with soul, authentic hospitality.
Automatically translated
Chef in Costa del Sol
Provided at your home

Between channels and flavours

A journey into the heart of Venice, where the bacari whisper stories among the canals. Baked scallops au gratin, sweet-and-sour marinated sardines with onion and raisins, creamy rice with peas, or bigoli with anchovies. In the background, the sea: stewed cuttlefish or a crispy, golden fried dish from the lagoon. To finish, tiramisu, a sweet Venetian caress.
$89 CAD $89 CAD per guest

Pasta <3

The fresh pasta menu changes from Monday to Monday. Please contact us for details about the main course. From tagliatelle to filled pasta, to tortellini: an authentically Italian gastronomic journey, enriched by the flavors of the land, the mountains, and the sea. Depending on the filling, the dish will be accompanied by a carefully paired appetizer and side dish. To finish: mascarpone cream with raisins and sablé.
$89 CAD $89 CAD per guest

Sicilian Summer Table

Sicily on your table: summer flavors and family tradition. Appetizer: sweet and sour eggplant caponata with Parmesan cheese. Pasta: linguine or spaghetti alla chitarra with anchovies, lemon, and burrata. Second course: baked sardines alla beccafico with pine nuts, raisins, and orange. Side dish: Sicilian-style fennel and orange salad. Dessert: vegan panna cotta.
$97 CAD $97 CAD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
Personal Chef on the Costa del Sol
Education and training
Certificates of completion for Japanese, Italian, and Moroccan cooking courses
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$89 CAD From $89 CAD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Mondays with Marbella Chef

An Italian table open to the world. Menus inspired by international cuisines, presented with charm and elegance. Cuisine with soul, authentic hospitality.
Automatically translated
Chef in Costa del Sol
Provided at your home
$89 CAD From $89 CAD per guest
Free cancellation

Between channels and flavours

A journey into the heart of Venice, where the bacari whisper stories among the canals. Baked scallops au gratin, sweet-and-sour marinated sardines with onion and raisins, creamy rice with peas, or bigoli with anchovies. In the background, the sea: stewed cuttlefish or a crispy, golden fried dish from the lagoon. To finish, tiramisu, a sweet Venetian caress.
$89 CAD $89 CAD per guest

Pasta <3

The fresh pasta menu changes from Monday to Monday. Please contact us for details about the main course. From tagliatelle to filled pasta, to tortellini: an authentically Italian gastronomic journey, enriched by the flavors of the land, the mountains, and the sea. Depending on the filling, the dish will be accompanied by a carefully paired appetizer and side dish. To finish: mascarpone cream with raisins and sablé.
$89 CAD $89 CAD per guest

Sicilian Summer Table

Sicily on your table: summer flavors and family tradition. Appetizer: sweet and sour eggplant caponata with Parmesan cheese. Pasta: linguine or spaghetti alla chitarra with anchovies, lemon, and burrata. Second course: baked sardines alla beccafico with pine nuts, raisins, and orange. Side dish: Sicilian-style fennel and orange salad. Dessert: vegan panna cotta.
$97 CAD $97 CAD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
Personal Chef on the Costa del Sol
Education and training
Certificates of completion for Japanese, Italian, and Moroccan cooking courses
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?