Sushi and tempura made with fish caught by Ichiro, and soba noodles made with buckwheat that was ground on the spot

Sushi and tempura made with squid and fish caught by me, a fisherman with 45 years of experience. The world's first soba noodles made from whole buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home

Curated sushi 12-course course

The meal consists of 12 pieces of sushi and one à la carte item, all made with freshly sourced fish.
$87 CAD $87 CAD per guest
Minimum $433 CAD to book

Course of 12 carefully selected sushi pieces, tempura, and shabu-shabu with fresh fish

Course featuring 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and seasonal fresh fish shabu-shabu
$174 CAD $174 CAD per guest
Minimum $693 CAD to book

Set of sushi, tempura, and juwari soba noodles made on the spot from whole buckwheat

This set includes 12 popular sushi selections, 3 types of tempura made from fish caught by the chef, and soba noodles made with buckwheat that is freshly ground on the spot.Soba is also alive.The soba noodles ground from fresh buckwheat on the spot have a different flavour.Please enjoy the world's first soba noodles.In addition, the tempura made from fish that we caught ourselves, such as Japanese whiting, horse mackerel, and silver scabbardfish, is also popular.
$239 CAD $239 CAD per guest
Minimum $476 CAD to book
You can message 出張寿司とびうお to customize or make changes.

My qualifications

11 years of experience
Tairyo sushi, juwari soba, and tempura.
Career highlight
11 years of experience in mobile sushi service. I received sushi training directly from the president of a sushi restaurant in Ginza. Has also made numerous television appearances.
Education and training
Obtained a degree in Fisheries from the University of Tokyo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$87 CAD From $87 CAD per guest
Minimum $433 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Sushi and tempura made with fish caught by Ichiro, and soba noodles made with buckwheat that was ground on the spot

Sushi and tempura made with squid and fish caught by me, a fisherman with 45 years of experience. The world's first soba noodles made from whole buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home
$87 CAD From $87 CAD per guest
Minimum $433 CAD to book
Free cancellation

Curated sushi 12-course course

The meal consists of 12 pieces of sushi and one à la carte item, all made with freshly sourced fish.
$87 CAD $87 CAD per guest
Minimum $433 CAD to book

Course of 12 carefully selected sushi pieces, tempura, and shabu-shabu with fresh fish

Course featuring 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and seasonal fresh fish shabu-shabu
$174 CAD $174 CAD per guest
Minimum $693 CAD to book

Set of sushi, tempura, and juwari soba noodles made on the spot from whole buckwheat

This set includes 12 popular sushi selections, 3 types of tempura made from fish caught by the chef, and soba noodles made with buckwheat that is freshly ground on the spot.Soba is also alive.The soba noodles ground from fresh buckwheat on the spot have a different flavour.Please enjoy the world's first soba noodles.In addition, the tempura made from fish that we caught ourselves, such as Japanese whiting, horse mackerel, and silver scabbardfish, is also popular.
$239 CAD $239 CAD per guest
Minimum $476 CAD to book
You can message 出張寿司とびうお to customize or make changes.

My qualifications

11 years of experience
Tairyo sushi, juwari soba, and tempura.
Career highlight
11 years of experience in mobile sushi service. I received sushi training directly from the president of a sushi restaurant in Ginza. Has also made numerous television appearances.
Education and training
Obtained a degree in Fisheries from the University of Tokyo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?