Mallorcan Cuisine, BBQ & Mediterranean Paellas

Specialized in creating experiences where gastronomy, protocol and attention to detail come together to offer unique and memorable experiences.
Automatically translated
Chef in Mallorca Other
Provided at your home

San Pedro cockerel

APPETIZERS AND STARTERS -Serrano ham croquettes —Spinach croquettes MAIN DISH - John Dory (Mediterranean fish) with battered onions and "Trampo" salad (Italian pepper, tomato, onion and olive oil) DESSERT - “Gató” cake with almond ice cream and date syrup
$81 CAD $81 CAD per guest
Minimum $321 CAD to book

Vegetarian Paella

Our Vegetarian Paella: APPETIZER Spinach and pine nut croquette APPETIZER "Trampo" salad with green peppers, tomato, onion, chickpeas and extra virgin olive oil. MAIN Vegetable paella with bimi, green beans, corn, mushrooms and asparagus. DESSERT "Gato" almond cake with vanilla ice cream.
$81 CAD $81 CAD per guest
Minimum $321 CAD to book

Creamy Rice with Prawns and Sobrasada

APERITIF Cherry gazpacho and chopped vegetables INCOMING zucchini and apple carpaccio with a citrus vinaigrette, arugula and Parmesan cheese MAIN Creamy rice with prawns, sobrasada and snow peas DESSERT Mallorcan cured cheesecake
$89 CAD $89 CAD per guest
Minimum $386 CAD to book

Suckling pig in its own juices

APERITIF Watermelon gazpacho with chopped vegetables INCOMING Tumbet (Mallorcan ratatouille), aubergines, zucchini, onion, tomato and baked potatoes MAIN Suckling pig in its own juices with baked potatoes and green asparagus DESSERTS - Chocolate mousse with raspberry crisp
$105 CAD $105 CAD per guest
Minimum $707 CAD to book

Seafood Paella

Our Mediterranean Seafood Paella Menu includes the following: Appetizer Artisanal baby squid croquettes with squid ink Incoming Board of Spanish cheeses, olives and brown bread Main Seafood paella with prawns, squid and mussels Dessert "Gato" almond cake with vanilla ice cream
$105 CAD $105 CAD per guest
Minimum $418 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 3 reviews

My qualifications

25 years of experience
Port d'Andratx Sailing Club
Career highlight
I run a mentorship program for chefs who want to become private chefs.
Education and training
I have a Diploma in Tourism Management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$81 CAD From $81 CAD per guest
Minimum $321 CAD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Mallorcan Cuisine, BBQ & Mediterranean Paellas

Specialized in creating experiences where gastronomy, protocol and attention to detail come together to offer unique and memorable experiences.
Automatically translated
Chef in Mallorca Other
Provided at your home
$81 CAD From $81 CAD per guest
Minimum $321 CAD to book
Free cancellation

San Pedro cockerel

APPETIZERS AND STARTERS -Serrano ham croquettes —Spinach croquettes MAIN DISH - John Dory (Mediterranean fish) with battered onions and "Trampo" salad (Italian pepper, tomato, onion and olive oil) DESSERT - “Gató” cake with almond ice cream and date syrup
$81 CAD $81 CAD per guest
Minimum $321 CAD to book

Vegetarian Paella

Our Vegetarian Paella: APPETIZER Spinach and pine nut croquette APPETIZER "Trampo" salad with green peppers, tomato, onion, chickpeas and extra virgin olive oil. MAIN Vegetable paella with bimi, green beans, corn, mushrooms and asparagus. DESSERT "Gato" almond cake with vanilla ice cream.
$81 CAD $81 CAD per guest
Minimum $321 CAD to book

Creamy Rice with Prawns and Sobrasada

APERITIF Cherry gazpacho and chopped vegetables INCOMING zucchini and apple carpaccio with a citrus vinaigrette, arugula and Parmesan cheese MAIN Creamy rice with prawns, sobrasada and snow peas DESSERT Mallorcan cured cheesecake
$89 CAD $89 CAD per guest
Minimum $386 CAD to book

Suckling pig in its own juices

APERITIF Watermelon gazpacho with chopped vegetables INCOMING Tumbet (Mallorcan ratatouille), aubergines, zucchini, onion, tomato and baked potatoes MAIN Suckling pig in its own juices with baked potatoes and green asparagus DESSERTS - Chocolate mousse with raspberry crisp
$105 CAD $105 CAD per guest
Minimum $707 CAD to book

Seafood Paella

Our Mediterranean Seafood Paella Menu includes the following: Appetizer Artisanal baby squid croquettes with squid ink Incoming Board of Spanish cheeses, olives and brown bread Main Seafood paella with prawns, squid and mussels Dessert "Gato" almond cake with vanilla ice cream
$105 CAD $105 CAD per guest
Minimum $418 CAD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 3 reviews

My qualifications

25 years of experience
Port d'Andratx Sailing Club
Career highlight
I run a mentorship program for chefs who want to become private chefs.
Education and training
I have a Diploma in Tourism Management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?