Paella "Experience"
Private chef specializing in rice dishes made in a paella pan. I bring the authentic culture of rice to events, celebrations, and gatherings where sharing is the main ingredient.
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Chef in Other (International)
Provided at your home
Ibérica
Rice cooked in a paella pan with Iberian pork shoulder, artisanal butifarra sausage, seasonal mushrooms and artichokes. A rich and nuanced rice dish, finished with our creamy Iberian ham aioli.
$46 CAD $46 CAD per guest
Minimum $450 CAD to book
Andalusian Tapas
Typical Andalusian tapas tasting
$113 CAD $113 CAD per guest
Minimum $225 CAD to book
Tapas and Paellas
Andalusian tapas and paella tasting
$153 CAD $153 CAD per guest
Minimum $458 CAD to book
Paella Maker
Learn how to make your own paella from a professional and enjoy Andalusian tapas and sangria.
$242 CAD $242 CAD per guest
Minimum $482 CAD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
My qualifications
26 years of experience
Executive chef in 5★ hotels, Michelin-starred sous chef, and now a private chef.
Career highlight
Experience as a sous chef in a Michelin-starred restaurant."
Education and training
Specialization in Restaurant Management (Basque Culinary Center)
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$113 CAD From $113 CAD per guest
Minimum $225 CAD to book
Free cancellation
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