Sam's By-the-Sea Awase
10 locals recommend · Estimated price 2 out of 4 ·
Tips from locals
The Macadamia crusted soft shell crab is a delight and you will feel the "ohana" spirit of family in this Okinawan outpost of the Hawaiian chef Sam Choi. Still miss his Breakfast, Lunch and Crab restaurant in Iwilei , though he has expanded with many other branches.