246 locals recommend · Estimated price 2 out of 4 ·
About this place
Opened in 1999, Lula Cafe serves seasonally driven, farm-to-table dishes with adventurous options for vegetarians and meat and fish from sustainable sources. Unique cocktails and a selection of local and international wines and beers round out the restaurant's offerings. The casual space boasts a marble-topped bar and a sidewalk patio for al fresco dining.
Tips from locals
Inventive, market-driven food in a casual, funky space that hosts an especially popular brunch.
This is Chicago's longest running farm-to-table restaurant. Breakfast, lunch and dinner are all delicious.
Farm-to-table fixture with seasonally-changing menu. Has been one of my favorites since I moved to Chicago 12 years ago.
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2537 North Kedzie Avenue
Chicago, IL 60647
Hours of Operation statusClosed · Opens Wednesday 9:00 AM
Serves the following meal typesBreakfast, Brunch, Lunch, Dinner
Yes (incl. American Express & MasterCard)
Breakfast, Brunch, Lunch, Dinner
Beer, Wine, Full Bar
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