New American Restaurant
77 locals recommend · Estimated price 3 out of 4 ·
About this place
Declared "A-list to the extreme" by the NY Times, Andrew Carmellini's American restaurant serves roots-inspired cuisine on a historic corner in SoHo. Designed by Roman and Williams, the neighborhood spot features its own oyster room and an all-American wine and spirits list. The Dutch makes for the perfect place for an average night to slowly devolve into a lovely haze of shellfish towers, hot fried chicken and good times.
Tips from locals
Regional American fare (including oysters and much-hyped fried chicken) in a lively, modern space.
The Dutch draws in a crowd for the eclectic offerings of chef and owner Andrew Carmellini. Packed with everything from oysters and fried chicken to steak served over kimchi-fried rice, the menu has something for everyone. In addition to dinner, the brunch and midday menus make it the right choice…
Hours of Operation statusClosed · Opens 5:30 PM
Serves the following meal typesBrunch, Lunch, Dinner, Happy Hour
Yes (incl. American Express & MasterCard)
Brunch, Lunch, Dinner, Happy Hour
Beer, Wine, Full Bar, Cocktails
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