Cafe
Half & Half
21 locals recommend,
Tips from locals
St. Louis’ peculiar growth pattern, limited to its original 1876 footprint when it separated from surrounding St. Louis County, means that what would be neighborhoods in other cities are often suburbs here. That’s the case with Clayton, just west of the city limits, which has long been a restaurant hive and is still filled with gems like the breakfast spot Half & Half and chef Gerard Craft’s Mediterranean Sardella.
St. Louis’ peculiar growth pattern, limited to its original 1876 footprint when it separated from surrounding St. Louis County, means that what would be neighborhoods in other cities are often suburbs here. That’s the case with Clayton, just west of the city limits, which has long been a restaurant…
A must go to breakfast place! It gets pretty busy on the weekends and closes at 2, but its worth it.
Brunch lovers will adore this local stop. Be sure to try the blueberry pancakes!
Locals also recommend
Location
8135 Maryland Ave
St. Louis, MO
North Clayton