Restaurant
Apetit
49 locals recommend,
Tips from locals
Best home made pasta.This is a nice place for lounch break or early dinner while exploring the old town.
Simple Mediterranean interior exudes with aromas of local cuisine. Area of the restaurant is divided into three parts: the area around the large wooden bar and wine cellar, the area for food serving and the part where guests can sit and enjoy the intimacy.
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Location
2 Ul. Pavla Šubića
Split, Splitsko-dalmatinska županija