Airbnb Services

Chefs in Wondabyne

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Asian Fusion: Asian-Australian Private Dining

Asian-Australian Fusion, bespoke Japanese-Korean Omakase & modern course menus. Luxury dining, refined for your table.

Sri Lankan inspired dining by Chaminda

Passionate about flawless cooking and making customers happy.

Get the Chef In brings the restaurant to you

We offer everything from intimate 3-course meal, to larger celebrations and events.

The Italian table by Christian

I offer a multi-course authentic Italian dining experience.

Dine in the dark by chefin

We craft innovative dishes that blend heartfelt hospitality with contemporary flair.

Fusion by Will

I blend Italian traditions with sophisticated Japanese cuisine, creating unique dining.

Private Chef Michael

Croatian, Asian cuisine, custom meal planning, fresh local ingredients.

The Dinner Party Guy

Private chef services by a film and TV catering specialist trusted to feed on screen talent. Discreet degustation's, canapes, dinner parties, gourmet hampers and packaged meals.

Your Place Your People Your Feast By Shin

Elevate your Airbnb stay with a private chef experience, featuring delicious food, generous shared dishes and menus tailored to your group and occasion.

Interactive Culinary Experiences by Sergey

I have led private, corporate, and wedding events with a focus on bold flavors

Blindfolded Dinner by Chefin

A unique 5-course blindfolded dining experience where flavors, textures, and aromas take center stage. Crafted by your private chef using premium ingredients and tailored to your tastes.

Exquisite gourmet cuisine by Claudio

Italian heritage, bespoke degustation menus, personalised service for any occasion, full dietary accommodations.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry