Airbnb Services

Catering in Kamakura

Find a unique service hosted by local professionals on Airbnb.

Delight in Expert Catering in Kamakura

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Chef in Tokyo

English Speaking Chef Kazu Japanese CuisineKaiseki

Authentic Kaiseki & Japanese cuisine • Fluent English • Seasonal Seafood & A5 Wagyu Experience

Chef in Tokyo

Authentic nigiri sushi made with red vinegar by FoodLaboOttimo

Delivering inspiration, wonder, and comfort: Food LaboOttimo. You can order with a 20% discount by entering the limited-time promotional code "TOKYOCHEF" We cook the rice on-site, using the best quality rice, and serve freshly made sushi right in front of you. Please contact us in advance if you do not have kitchen equipment, dishes, etc. If there is no parking nearby, we may not be able to visit. We can also travel outside the area. Please contact us for additional travel costs.

Caterer in Tokyo

Business trip sushi and Tobiuo's event-specialized premium sushi

You catch the squid yourself. This is a service that allows you to eat the most precious, premium-quality fish caught from all over the country at a party. We prepare a large quantity of safe, high-quality sushi right in front of you.

Caterer in Other (International)

Using plenty of seasonal fruits and vegetables Catering service

A colourful catering service using organic fruits and vegetables

Caterer in Tokyo

Masatakaが手掛ける高級出張鮪

Taking advantage of the unique characteristics of business trips, we will respond flexibly to requests that are difficult to accommodate at a sushi restaurant.

Caterer in Tokyo

Luxury catering by Yoshiaki

With extensive experience as a head chef, I currently operate a catering and on-site cooking business. We provide a service that is more valuable than just a catering service for meals.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry