Airbnb Services

Chefs in King

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef Ann Nguyen

Thai, Vietnamese, American classics, seasonal, home-style

Authentique by Chef Bri

Enjoy culinary excellence, fusions, crafted cocktails & an overall memorable experience

Luxury Afrofusion private dinners by Chef Divine

Winner of the 2024 Toronto Food & Drink Fest recipe competition. I bring a luxurious, story-driven Afrofusion fine dining experience right to your kitchen. Sit back, relax, and let me cook for you.

Private Chef Andrew

International cuisine, luxury dining, private events, global culinary techniques.

Luxury Private Chef Experience

Private chef experience for sports watch parties. I handle everything so you can enjoy the game. Expect bold, shareable dishes, from casual bites to full multi-course dining, tailored to your group.

Chef’s Plate

"I bring the skills I’ve honed over a long career in fine dining and gastronomy, blending unique Caribbean flavors and ingredients to create a distinctive culinary experience on the global stage."

Elegant private dinners by Issam

I trained at Fairmont Whistler and Sofitel Marrakech in fine dining.

Private Chef James

Diverse cuisines, menu design, hospitality, guest experience.

Authentic Italian fine dining by Costantino

My multicourse dishes are all about simplicity and high-quality ingredients.

Private Chef Service by Chris Gironda

The GTA’s most elevated private dining experience, bringing restaurant quality food to the comfort of your own home

Seasonal specialties by Jayne

I offer 3 - and 4 - course menus, from Italian fare to Mediterranean-inspired feasts.

Roots & Tides: A Seasonal Tasting

Seasonal, soulful cuisine, farm-to-table, local produce, refined techniques.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry