Chefs in Long Beach

California fusion cuisine by Collin

I’m Chef Collin, a private chef with over 15 years of culinary expertise. Trained in Michelin-starred kitchens and trusted by high-profile clients, I source only the finest ingredients from local farms and artisans. Each dish, prepared with care and precision, blends classic techniques with inventive flavors. Whether for a cozy night in or a special celebration, I believe food should be an experience. My menu—from elegant appetizers to signature main courses—is crafted to inspire and delight, showing you why my cooking is synonymous with excellence and taste.

Gourmet food delivered to your doorstop

15 years of experience My work in kitchens from San Francisco to Paris taught me global cuisines. I have a bachelor's degree in culinary management from the Art Institute. I cofounded a business in Los Angeles where I create food I love.

Luxury in-home dining by Ty

I’m a private chef with over a decade of experience creating personalized dining experiences for families, creatives, and food lovers across California. My cooking is rooted in multicultural fusion—blending soulful flavors from the South, the Caribbean, Latin America, and beyond. I’ve built my name through word of mouth, cooking for clients who invite me back year after year because of the connection and care I bring to every plate. What makes me different? I don’t just cook—I translate feeling into food. Whether it’s comfort, celebration, or nostalgia, I tap into the emotional side of a meal. I’ve hosted everything from intimate birthdays to pop-ups and private dinners, and I treat each one like it’s my most important. If you’ve ever wanted a chef who feels like family and cooks like they’ve lived everywhere you love—this i

Joyful cooking by Morgan

20 years of experience I specialize in creating unique dining experiences with a focus on quality ingredients. I have cooked under many great chefs and in fantastic restaurants. I run my own company, offering private chef experiences, wine pairings, and picnics.

Caribbean-European fusion dining by Paola

7 years of experience I cook for private clients, blending Caribbean roots with global flavors. I learned to cook from my mom and part-time jobs as a teen. I create standout baking and multicultural cuisine.

Northeast-inspired private dining by Paola

9 years of experience I’ve crafted my cooking skills over years of yacht charters and private dinners. As well as taking classes, I've honed my skills via yacht charters and private dinners. I've created dishes for an amazing range of guests while sailing on yachts.

Farm-to-table fare by David

4 years of experience I worked as a private chef for a family of 8, preparing flavorful, health-conscious meals. I have a bachelor’s degree in communications and a minor in business and entrepreneurship. I showcased my culinary skills on Guy Fieri's Food Network competition show.

Healthy Seasonal Dining with Nutritional Chef Cate

4 years of experience I have 4 years of experience cooking health-supportive meals to heal clients around LA. I am a holistic health coach certified by the Institute for Integrative Nutrition. Food Network's "Chopped" Champion and tournament finalist.

Cali Mediterranean by Liza

I am a local private celebrity chef having worked for Allison Holker, Sebastian Stan and other clients in the private sector. I began my private chef services at Malibu Beach Recovery Home. There I reinvented many of my recipes to adhere to their low-glycemic diet. I rose in the ranks as their sous chef, and culinary teacher. My niche is Mediterranean food and pastry.

Global culinary journeys by Shieya

10 years of experience I've crafted specialty dishes from a wide variety of influences for over a decade. I trained at Nobu and also at Wolfgang Puck. I won Food Network's Supermarket Stakeout Season 6 and am appearing on Gastronauts.

Global Soul Kitchen by Chef Ameera

15 years of experience I'm a third-generation Californian blending west coast ingredients with global spices. I learned from my mother and grandmother, then through training and running my business. I won Food Network's cooking competition and have served Rihanna, Stevie Wonder, and more.

Urban pantry by Kevin

15 years of experience I specialize in kitchen management and culinary techniques acquired over my 16 years. I have a degree in hospitality management from California State University of Long Beach. One of the greatest milestones in my career was being trained under a renowned chef.