Chefs in Monterey

Chef in Monterey Region

Private chef by Yana, indulge in a great dinner

A Le Cordon Bleu grad, I create meals and desserts reflecting my global travels.

Chef in Monterey Region

Plant-Focused Cooking with Chef Cruz

I craft globally inspired, locally sourced menus with a focus on sustainability.

Chef in Monterey Region

Farm to table dinners by Lauren

I hold a Culinary Arts degree from The Culinary Institute of America, Hyde Park, NY.

Chef in South Bay CA

Seasonal Dinner Parties by Gracie

I trained under a renowned chef and now cook regularly for local families.

Chef in South Bay CA

Hand painted cakes by Pammy

I hold a degree in culinary arts and founded A Cheesy Affair designer cakes.

Chef in Monterey Region

Seasonal farmers market experiences by Jordan

With formal culinary training, I honed my skills cooking at the Michelin-starred restaurant Chez Noir, among other one and two Michelin starred establishments.