Airbnb Services

Chefs in Puerto Vallarta

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Real Food: keto, plant based ,gf

Holistic nutrition, wellness cuisine, gluten-free, vegan, keto, detox.

Mexican Cuisine with César and Dani

We have experience in luxury hotels and a three-Michelin-star restaurant in Spain.

Private Chef Blake

Skilled in diverse cuisines, focusing on nutrient-dense, flavorful meals.

Private Chef carla

Fusion cuisine, event catering, personalized menus, intimate dining.

Flavors to awaken the senses by Ricardo

Savoury, international, vegetarian, and molecular cuisine, plus pastries.

Seafood Cooking Experience with Chef Santana

Fresh seafood from the Pacific Ocean to your table, prepared under strict hygiene and cleanliness standards. The authentic taste of the coast for you and your family or guests.

Your favorite private chef service

A passionate, knowledgeable, and detail-oriented chef with an innovative approach but a deep respect for local ingredients and traditional cuisine.

Puerto Rican Cuisine with Chef Enrique

Each dish I prepare is a blend of my love for cooking and the experiences I have gained over the years. This allows me to create a menu that fosters connection and satisfaction for each customer.

Homey fusion flavors by Fabio

My homemade Mediterranean approach focuses on organic ingredients and authentic flavors.

Kitchen with love

Traditional Mexican, vegan, healthy balanced menus, meat and seafood dishes.

Adelaida's favourite seafood

My approach is focused on the quality of my ingredients, transforming my culinary knowledge into healthy, balanced meals.

Pacific flavors by Eduardo

Craft personalized dining experiences, blending local and international flavors.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry