Host
8 reviews
5 Rating
%{count} months of hosting
- My work: Food Fire + Knives
- Born in the 60s
- My biography title: Home Skillet
- Speaks English
I am the chef's concierge for their events.
I began cooking at 8 years old with a love of food driving me to experiment with my Hispanic and German heritage. I gained a BBA in Marketing and turned to the business world for much of my career. My strong customer service background and passion for great events that involve chefs, customers, and amazing food allows me to indulge in my love of cooking and enjoying what FFK chefs bring to the table.
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