Chefs in Mexico City

Taco Tasting Experience

Five tacos, one dessert and one story. A selection inspired by travel, memories and experiences, reinterpreted with technique, detail and a contemporary vision of Mexican cuisine.

Private Chef at your Airbnb - Tailored Experience

Chef with experience in Chile, Mexico and New Zealand. I have cooked for the Chilean Embassy in Mexico and prominent clients. I create experiences designed for you to enjoy every bite without worrying.

Sustainable Cooking by Maurín

Mexican, French, Italian, international, sustainable, local ingredients.

Sabores de Hogar Mexicano, with a history on Airbnb

I don't just cook. I create experiences, tell stories and share the soul of Mexican cuisine. Welcome to my table.

Mexican Cuisine by David

I am the owner of Amada Patria and have successfully catered for more than 500 events.

Heart-To-Table Dining by Fernanda

I am a chef and hospitality strategist at Epic Happenings, who loves creating culinary experiences with seasonal ingredients and a deep passion for bringing people together around the table.

Pasta and cravings by Pepe and team

As the owner of Silenzio Bruno catering, Pepe has worked in Michelin-starred kitchens.

Traditional maize dinners by Regina

I founded Tamales Madre and trained at Cordon Bleu.

Baja style experience by Pia

I've cooked at El Bulli and bring soul and flavor into joyful, Baja-style dining.

Contemporary Mexican dishes by David

I cook with authentic flavours and quality ingredients, combining French and Mexican influences, with respect for each diner's dietary requirements.

Private Chef David del Nuevo

I create bespoke private dining experiences in Mexico City, combining French technique, Mediterranean tradition and contemporary creativity.

Secret Table by Chef Alberto

Exclusive, personalized dinners that tell the story of each ingredient, fusing