Chefs in Orotava Valley

Mediterranean pizza flair by Marco

I created Joia Pizza Bar and bring Italian craft to every slice.

Private Chef Giovanni I'm Giovanni, an Italian chef

Contemporary cuisine, technique, respect for the product, creativity, private cooking.

Atlantic Expedition – Flavours of the Canary Islands

A culinary journey through the flavours of the Atlantic Ocean in the Canary Islands, where local produce meets contemporary haute cuisine techniques.

Private Chef Roberto

Mediterranean cuisine, private dining, bespoke culinary experiences.

A culinary journey through our islands

With each dish, I want customers to discover the great diversity and quality of the products we have on the islands, giving them a modern twist while always respecting flavour and authenticity.

Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, contemporary fusion cuisine.

Private Chef Fabrizio

Rice, roasts, pasta, fish, croquettes, seasonal cuisine.

Signature cuisine by Isaac

I have worked in several renowned Michelin-starred and Bib Gourmand restaurants.

Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, fusion, technique, creativity.

Private Chef Francesco

Fish, meat, fresh pasta, rice, cultural and technical fusion.