Airbnb Services

Prepared Meals in Seminole

Find a unique service hosted by local professionals on Airbnb.

All Prepare Meal services

Soul and Creole Comfort By Chef Winston

20 years In and we’re still creating and fulfilling the desires of palates all over the world. Smoke, Spice, Technique and skill is what I bring to the table.

Modern soul food by Chef Stokes

Elevated Southern & soul food — chef-prepared meal drops and full-service catering across Dallas–Fort Worth. 10 years in, every plate chef-led.

Healthy family meals by Joyce

I am a banker turned chef focused on hearty, seed oil free cooking.

Cajun Meals and Seafood by Chef Von

I bring 20 years of cooking and 10 years of restaurant management to every dish.

Creole infused flavor by Chef Diva

I've catered high-profile events, including the NFL Commissioner's 2025 Super Bowl.

Global flavor Meal prep

Global flavor prepared meals ready to eat or serve.

Texas Private Dining by Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience

Game Day Bites

I’m a self taught chef who has learned traditional and authentic Caribbean techniques Enjoy FIFA with great deals & delicious bites!

Locally inspired dining by Araceli

Food driven by creativity and a deep respect for different cuisines and cultures.

Paella by Gregorio

From paella parties to French fare, I bring Spanish cuisine and global flavors to Austin.

Chef-prepared clean meals delivered to your stay

Chef-prepared clean meals delivered to your stay, crafted with fresh ingredients, balanced portions, and eco-friendly packaging for convenient, high-quality meal prep without leaving your Airbnb.

30 A Private Dining by Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience.

Convenient & delicious homemade meals for your stay

Local professionals

Savour fresh, homemade meals delivered to you for a hassle-free dining

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry