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Chefs in Sur

Find a unique service hosted by local professionals on Airbnb.

Savour a Private Chef Delight in Comarca Sur

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Chef in Madrid

Seasonal Spanish cuisine by Félix

Simple cuisine, local products, Andalusian recipes, French, spices.

Chef in Madrid

Eclectic fusion flavors by Álvaro

Spanish kitchen chef and sommelier, I was a head chef at a 2-starred Michelin restaurant.

Chef in Madrid

Mediterranean flavor by Javier

Private yacht chef with more than 20 years of experience around the Mediterranean, traveling our sea combining tradition, creativity, fresh produce, simple cuisine, flavor and honesty.

Chef in Madrid

Private Chef Bryan jesus

Creative cooking, bakery, pastry, culinary management, gastronomic innovation.

Chef in Madrid

Private Chef Beatriz

French cuisine, traditional, avant-garde, French pastry.

Chef in Madrid

Sensory cuisine menu by Luis

I am an executive chef at Benares Madrid, an Indian restaurant recognized by the Michelin Guide.

All Chef services

Modern Spanish cuisine by Borja

Chef from Madrid with extensive training and a focus on authentic, refined dishes.

Private Chef Alberto Fernandez

Traditional cuisine, modern reinterpretation, creativity, adaptation.

Haute cuisine dishes by Chef Jairo

I was awarded a Sol Repsol and have worked in a Michelin-starred restaurant.

Tradition and avant-garde with Álvaro Aguilar

Appreciate and enjoy the best plan on your table, with the best and freshest local products. The best plan to surprise your guests!

Mediterranean fine dining by Hugo

I am creative, adaptable, and passionate about delivering exceptional dining experiences.

Private Chef Luis

culinary techniques, home cooking, personalized attention, work in small groups.

Tapas and cured meats tasting in Belén

I founded Cocina Conversa, a company that transforms the kitchen into a space for connecting.

Traditional food by Javier

I am a chef and a French minister personally congratulated me on my dishes.

Cook Spanish Paella at a Local House

Discover the secrets of authentic Spanish paella in an intimate and participatory experience. Learn techniques, ingredients and the tricks that turn a good paella into an extraordinary one

Private Chef Mora

Vegan, plant-based, culinary creativity, healthy nutrition, fitness, gluten-free

Nomadic tapas to share

I have diverse experience in kitchens from various corners of the world, I like to make people enjoy a gastronomic experience as if the restaurant were at home.