Chefs in Port Moody

Eco-friendly farm-to-table feasts by Lovena

15 years of experience I run three successful Indigo Age Café locations, teaching vegetarian and healthy cooking. I studied at the Real Raw Food Institute and Living Light Institute. I have been featured in Plant Based Foodie Vancouver and Impact Magazine.

Umami & Amore

Our private chef and catering company offers a tailored culinary experience, specializing in personalized menus for intimate dinners, special events, and corporate gatherings. Whether you're hosting a small gathering or a large celebration, we provide full-service catering that includes elegantly plated meals, creative canapés, and vibrant buffet selections. For event catering, we design each menu to match the theme and preferences of the occasion, ranging from elegant multi-course dinners to casual, crowd-pleasing buffets. Additionally, clients can choose from either full-service catering or more cost-effective drop-off services, ensuring flexibility without compromising on quality. Whether you need a luxurious dinner or simply want to enjoy chef-prepared meals at home, we provide an exceptional culinary experience that’s both delicious

Seasonal culinary experiences by Amanda

8 years of experience I immersed myself in kitchens around the world, exploring diverse cuisines and styles. I worked under several highly talented chefs across multiple cuisines and settings. I trained under several highly talented chefs across multiple cuisines and settings.

Modern Tuscan fusion by Oren

15 years of experience I specialize in modern Mediterranean cuisine infused with Japanese flavors. I sharpened my skills at the prestigious culinary school. I trained at Michelin-starred restaurants in Paris, Japan, Italy, and Denmark.