Airbnb Services

Chefs in The Villages

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Modern French dining by Chef JacQues

Modern French, custom menus, dietary restrictions, event catering.

Zaid’s Kitchen

Mastering Fire and Sea—Where Surf Meets Sizzle.

A Taste to Remember with Food Fire Knives

Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home dining experience. The Chefs are industry leaders in restaurant roles as well as local Private Chefs.

Private Chef Dinner Experience in you Airbnb

Enjoy a restaurant quality dinner w/out leaving your Airbnb. Chef Andre prepares a fresh 3 course meal on site, incl grocery shopping, cooking, plated meal and kitchen cleanup for you and your guests.

Soul Fresh Experiences with ChefTonyTone

I bring the skills I mastered at top restaurants to every meal and top it off with SOULLLL

Izote Culinary by Chef Jeancarlo

Corporate catering, nutritious meals, personal chef, fresh, local ingredients.

Private Chef Experience:Events Retreats&Meal Prep

Level up your stay with a private chef serving bold flavors, luxe meal prep, and show-stopping dinner parties. Zero stress. Chef made magic so your stay feels deliciously extra.

Mk Eatery

I cook with LOVE and also specialize in Vegan dishes

Flavor Goat Experience

Exclusive dishes, intimate ambiance, and bold flavors make it an unforgettable experience.

Charcuterie creations by Dillon

I developed menus that secured million dollar Disney contracts.

An Explosion of Flavor with Nuke’s

Food is my passion and my gift. I take basic flavors and elevate them. I am versatile so give me what you like and let me make deliciousness. Can travel further for a fee. Message me to inquire.

Dining by Bruno

I'm a chef specializing in Italian and Brazilian cuisine with an American twist.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry